News
12.08.2016
Chicken meat production increased, pork meat production decreased
Ukraine Statistics Services reports 673.4 k tons of chicken meat produced in first seven months of 2016 exceeding the same period indicator of 2015 by 4.5%. Production volume increase is typical for large production entities with developed sales destinations internationally. Household production volumes remain stable at the level of 98.5 k tons (+0.8% comparing to previous year).
During the same period of 2016 pork meat production has declined by 2.6% caused mainly by households’ production decrease from 242.1 to 229 k tons (-6.4%) due to ASFV spreading within different Ukraine regions. Pork meat production volume has not changed significantly and accounts for 223 k tons.
